MBMC’s Faral Sakhi Initiative, under the theme of gender inclusivity, empowers women entrepreneurs in the traditional snack industry through WEP. It provides training in food safety, branding, financial literacy and market access, helping women transition from home-based businesses to formal enterprises. With centralized kitchens, production equipment, kiosks, certifications, and mentorship, the initiative fosters financial independence, employment, economic growth, and long-term sustainability.